Cracking Good Food’s well-loved and great value Cookery School sessions are back this autumn and open for booking.
Between now and December Cracking Good Food are running classes that cover a whole range of cuisines and skills – from Gluten Free Breadmaking to North and South Indian, Vegan and Japanese. And in October half term, YoungCANCook, a session for kids and families make a welcome return.
Revenue from the Cookery Schools helps support Cracking Good Food’s work in the community, so every place booked makes a difference, enabling Cracking Good Food to provide more good food to the many communities now in need.
Cracking Good Food are following safe and strict government guidelines, having full measures in place to ensure that guests and the team are in a safe environment.
For more information and to book click here