Fifteen £1,000 grants are available to voluntary, community and social enterprise emergency food providers in the city of Manchester, for purchasing fixtures and fittings that support preparations for the winter period aimed at: improving the health and safety of service users and workers, particularly regarding Covid-19; helping sustain and improve efficiency of existing food services; supporting increased food service provision.
Click here for full information including the grant application form. Priority will be given to those food providers that particularly support Black, Asian and other Minority Ethnic (BAME) communities.
The deadline for grant applications is Thursday 1 October 2020, 12pm
News Type:
Shared Topic Areas: