The Vegetarian Society are daring the public to go meat-free for National Vegetarian Week 2014, which takes place on 19-25 May by either challenging themselves, or, if they’re already vegetarian or vegan, challenging their friends, family and colleagues.
Those who sign up will receive a newsletter each day of NVW, featuring a delicious recipe and some handy tips for making the most of the Week.
Vegetarian food is fun, tasty and seriously varied, and there’s never been a better time to give it a go.
For further information and to take place, visit: https://www.nationalvegetarianweek.org/challenge#
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